Finch Potato Flour 500g

Finch Potato Flour is made from cooked, dried and ground potatoes. Mildly earthy in flavour and naturally gluten-free, it adds lightness and a soft texture to food.

Use it on its own or combined with other flours in breads and bakes, as a coating for fried foods, as a binding agent for meats, or as a thickener for soups and sauces.