Finch Dried Rose Petals 25g

Finch Dried Rose Petals are carefully dried to keep their natural fragrance, delicate texture and colour.

How to use:

• Tea: steep 1–2 teaspoons in hot water for 3–5 minutes. Add honey or lemon to taste.
• Baking and desserts: infuse into syrups, or sprinkle over cakes, pastries and desserts.
• DIY: create potpourri, sachets or fragrant bath bags.

Ingredients: 100% dried rose petals
Storage: Store in an airtight container in a cool, dry place away from sunlight.
Allergen information: Naturally gluten-free. Processed in a facility that handles other herbs and flowers.
Country of origin: Sri Lanka